Quick Iftaar Eats powered by Shangrila Foods, presents fast Iftaar fixes for this Ramadan!<br /><br />Sweet, spicy, and mazaydaar! These Sweet and Spicy Mango Roasted Chickpeas are your traditional go-to Iftar snack. With Shangrila’s finest condiments & Sauces, every bite brings a burst of flavor you’ll love this Ramadan.<br /><br />Ingredients: <br />Boiled chickpeas: 1 cup<br />Shangrila Achari Mango Sauce: 1 tablespoon<br />Black pepper: ½ teaspoon<br />Salt: as per taste<br />Olive Oil: 1 tablespoon<br />Paprika: 1 teaspoon<br />Shangrila Green Chilli Sauce: as per taste<br /><br />Directions: <br />Preheat the pan to 200 Degrees Celsius/ 400 Fahrenheit. <br />Add Olive oil onto the pan.<br />Now add the boiled chickpeas, Shangrila Achari Mango Sauce, Shangrila Green Chilli Sauce, black pepper, salt, and paprika and toss them all in the pan.<br />Once the ingredients are well mixed & gravy forms, scoop out the tangy, achari and sweet chickpeas into a serving dish.<br />For an extra kick of chatpata flavor, serve the Sweet and Spicy Mango Roasted Chickpeas with Shangrila Green Chilli Sauce. Enjoy your Iftaar!<br /><br />#ShangrilaFoods #TheFoodExperts #ShangrilaPakistan #AchariMango #ShangrilaAchariMango #Sweet&Tangy #GreenChilli #ShangrilaGreenChilli #Tangy&Spicy #ShangrilaKetchupandSauces
